Raw Feeding Tools
When you're entering the raw feeding world, it can be a bit hectic and overwhelming seeing all the equipment you need! A few essential tools are required to make processing meals, cleanup, and overall efficiency much smoother with raw feeding.
Scale
Scales are needed to measure out serving sizes and to prevent overfeeding. Digital Scales are easy to use and cheap. Make sure to purchase a scale that has both metric systems and imperial.
Kitchen
Shears
One of the most underrated tools! Shears can be helpful and easier to use for specific meat cuts. The Kitchen Aid Shears are the most efficient both for use and cost.
Cutting
Board
It is recommended to have a separate cutting board specifically for raw feeding for safety measures. Bamboo cutting boards are non-toxic & easy to clean. Other commonly used materials are plastic and wood.
Meat
Bucket
Meat buckets are helpful when defrosting meat in the fridge as it catches any leaking myoglobin. Cat litter pans are the perfect size to slide into a fridge shelf and big enough to thaw a good amount of meat at one time.
Apron
Scales are needed to measure out serving sizes and to prevent overfeeding. Digital Scales are easy to use and cheap. Make sure to purchase a scale that has both metric systems and imperial.
Cut
Resistant
Gloves
Cut Resistant Gloves are especially helpful for those who meal prep for weeks in advance as it calls for many hours of rigorous cutting and ensures all of your fingers stay intact!
Ziplock
Bags
Although not the most environmentally friendly, Ziplock bags often store leftover meat in a one-time use sanitary way.
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